Served from 9am to 12pm
Classic and delicious! This gooey caramel cinnamon bun is perfectly baked and served warm to your table.
EARLY BIRD g15
Two Nature’s Farm eggs prepared any style served with crispy hash browns, toast and your choice of bacon, ham or sausage.
FARM SKILLET g15
Roasted potatoes, Oak Knoll Farm's farmers sausage, red peppers, onion & cheddar cheese baked in a skillet with two Nature's Farm eggs any style. Served with your choice of toast.
LEMON RICOTTA PANCAKES15
Light and fluffy buttermilk pancakes topped with prairie berry sauce, lemon ricotta, and our delicious lemon curd. Served with your choice of bacon, ham, or sausage.
BREAKFAST CROISSANT g15
A butter croissant piled high with two fried Nature's Farm eggs, aruguls, tomatoes, garlic aioli, cheddar cheese and bacon. Served with crispy hash browns.
QUICHE OF THE DAY14
Made fresh daily with local eggs from Nature’s Farm. Served with crispy hash browns.
HARVEST BREAKFAST v g15
Two pieces of Midsommer sourdough bread grilled and topped with our beet hummus, radish hemp seeds and two Natures Farm hard boiled eggs. Served with our watermelon salad.
PUMPKIN SOURDOUGH FRENCH TOAST15
Midsommer Sourdough Bread seared in a pumpkin spiced batter, topped with our caramel sauce, spiced whipped cream, roasted apples and toasted pumpkin seeds. Served with your choice of bacon, ham or sausage.
Housemade flatbread with garlic cream sauce, bacon, Oak Knoll Farms' ham, caramelized onions, red peppers & smoked gouda. Topped with two Nature's Farm eggs any style and fresh arugula.
SPICED HONEY PARFAIT g16
For a lighter fare. Oak Knoll Honey yogurt topped with Haskaps and Nature's Farm cinnamon spiced granola. Paired with a fresh baked scone and fruit.
OAK KNOLL BENEDICT15
Two poached Nature's Farm eggs on an English muffin, topped with Oak Knoll ham, basil parmesan cream sauce and green onions. Served with crispy hash browns.
V Vegan or option available
g Gluten-friendly or option available
*Please let your server know of any allergies*