Enjoy an intimate & exclusive dining experience in our geodesic domes. You will enjoy a multi-course Valentine’s Day dinner prepared right before your eyes by Chef Ryan. Maximum of three tables per seating.
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Amuse Bouche
Beet Chip & Goat Cheese Canapé
First Course
Raclette with grilled sourdough baguette
Second Course
Fire roasted vegetable salad with bacon, maple balsamic, and whipped goat cheese
Third Course
Heart Shaped Ravioli
Fourth Course
Herb roasted baby potatoes, and vegetables with your choice of:
Stuffed Chicken with haskaps & goat cheese with balsamic glaze
OR
Sirloin Steak with creamy peppercorn sauce
Fifth Course
Dessert
*Wine is included in the price.
*Please note most dietary restrictions cannot be accommodated for this event. If you require a vegetarian option for the fourth course, please email studio@pineridgehollow.com and we'll be able to accommodate you.
Cancellation Policy:
*Price is for two people & includes gratuity. Please select your preferred date & time, then proceed to checkout.
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